Saturday, October 15, 2011

More cupcake adventures!

Sadly, the batch of vegan Golden Vanilla Cupcakes I made today aren't very photogenic. I think that my vegan margarine was still too cold when I started beating it with the sugar. As a result, they sank after coming out of the oven.

That said, they taste incredible. Much nomming has been — and will be — had.

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