Wednesday, March 11, 2009

Quick and easy dinner



Chinese-style fried rice made with:
  • organic, brown Basmati rice (prepared a day ahead)
  • reduced-sodium soy sauce
  • sriracha
  • lightly scrambled eggs
  • ham
  • organic baby carrots, chopped —
    the rest get saved for snacking
  • peas
  • onion
  • garlic
  • ginger

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1 Comments:

At Sun Mar 15, 07:42:00 pm GMT-4, Anonymous Anonymous said...

That looks good!!!!! I love rice!!!! :)

 

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